YAKINIKU Axe
The YAKINIKU® Cleaver is a powerful kitchen tool, perfect for chopping meat, bones, and tough ingredients. With its 30 cm long, robust steel blade, it combines strength and precision for both home cooks and professionals.
Sturdy and durable
The blade is forged from hard steel for maximum sharpness and durability. Its weight allows effortless chopping, while the ergonomic handle ensures a comfortable and safe grip.
Care instructions
- Clean with water only, no soap needed.
- Dry immediately after use to prevent rust.
- Lightly oil the blade for extra protection.
- Not dishwasher safe to maintain hardness and longevity.
Safe storage
Store the cleaver safely in a holster or on a knife magnet to keep the blade sharp and your kitchen safe.
Ideal for every kitchen
Whether preparing a large barbecue or handling tough ingredients, the YAKINIKU® Cleaver – 30 cm delivers power, control, and durability in one.
